OUR FLAGSHIP
SOLUBLE COFFEE
Our flagship
COLOMBIAN INSTANT COFFEE
Our high quality Soluble Coffee (Freeze-dried) has been created and conceived by our laboratory experts. With their field experience of over 40, they have designed a unique soluble coffee of its kind. Our soluble coffee is the IDEAL BASE for industrial and artisanal productions that require coffee as an ingredient.
Thanks to an excellent raw material, imported directly from our Colombian subsidiary, we are able to offer a high-quality product. The product is characterized first by an utmost yield during processing 15g per 1 liter of drink, and secondly by an intense aroma no virgola which returns all the typical taste sensations of Espresso coffee!

Certified organic products
Also available
flavoured
In addition to Colombian instant coffee, we import from several other countries of origin
Ecuador, India, Vietnam, Indonesia, Brasile and Mexico

For companies, platforms, wholesalers and distributors
we are able to offer:
100% Arabica pure coffee
Instant soluble coffee produced and sourced from our Colombian subsidiary.
100% pure coffee
The BEST RAW MATERIAL to be used in the industrial production of ice cream, pastry and confectionery products. Industrial productions.
Industrial productions
It was born as an instant instant coffee
WITH A VERY HIGH YIELD during processing.
Uniquely recognized quality
Different types
Instant soluble powder available (spray dried, agglomerated and lyophilized).
Soluble coffees come from:
Colombia, Brasile, Vietnam, India, Indonesia, Ecuador and Mexico.
The process
SPRAY DRYING process
The liquid coffee concentrate is nebulized in a channel with very hot air (250 ° C), and subsequently dried in a cylindrical tower.
Resulting coffee droplets dry into a fine or agglomerated powder which, once dissolved in water, creates a creamier drink than the result of other production processes.

FREEZE DRYING process
Freeze-dried - instant coffee

AGGLOMERATE process
Once the ground coffee is obtained, a further step is essential to obtain agglomeration. This involves 1) the powder humidification, 2) a post-drying process and 3) cooling. Humidity control is achieved through water and / or saturated steam. The agglomerate is then dried and cooled thanks to a fluidized bed, followed by sieving and packaging.


SUPPLIES AVAILABLE
- Pack 100 gr.
- Pack 200 gr.
- Pack 500 gr.
- Pack 1 kg
- Sack 25 kg